Loaf of Babcia's rich semi-sweet yeast-leavened Polish bread filled with plump white raisins layered through the babka and topped with a dusting of powdered sugar.

6-8 servings.
Freshest if eaten within 4 days.
Keep in breadbox, a large-sealed container, or add plastic wrap if keeping in bag.
Do not refrigerate (may cause to dry-out).

Ingredients
All-purpose flour, sugar, dry yeast, butter, milk, eggs, water, raisins, powdered sugar

Allergens
Flour, eggs, milk, yeast. Made in facility that uses peanuts and tree-nuts.