What Is A Weekly Drop Order?
Every week a set limited quantity of specific products will be available to purchase. Each week's order window opens Sunday at 9:00 AM and closes Tuesday at 9:00 PM. Pick-Up windows are in 1/2 hour increments every Saturday 9:00 AM - 6:00 PM. You will be able to pick your half hour window at checkout. Pick-Up location will be provided at check-out.
Do Any Weekly Drop Orders Have Minimum Quantities?
Yes. The Jars of "Clake" and Cup of Tea Cakes are sold in quantities of 6 jars or cupcakes. So, your 1 order will include 6 jars or 6 cupcakes accordingly. The Purple Pig Signature Cookie order includes 6 cookies. The Polish Kolaczki Cookie order includes 12 cookies. Jars, cupcakes, and cookies are not sold individually.
What Is A Holiday Drop Order?
During a holiday season or celebration, be on the lookout for new tasting and themed creative confections that can make the holiday extra special. A holiday drop order will replace the normal weekly drop orders, so be sure to subscribe or follow The Purple Pig Bakery to be in the know throughout the year.
Do You Offer Gluten Free?
Yes, we do. Once every other month (1 week every 2 months) we will hold a specific "Gluten-Free Only Week" in an effort to minimize as much as possible, any potential cross-contact. A 1:1 gluten-free flour will be used, along with a monk-fruit sweetener.
Do You Take Special Orders?
Yes, of course - I would love to work with you on your special order whether that is a baby reveal, a sweet 16, a bridal shower, an office party, a church gathering, or whatever you are thinking of. I can do cupcakes, jar cakes, 2 or 3 layer small 4" or 6" cakes, 2-tiered layer cakes, and even cookie cakes. Any flavor on my current menu would be available, plus others. Fillings, toppings, and decor will all impact the price. Important Notes: Special Orders require a 2-week advance notice, weekly drops may be impacted, and delivery is available for a fee. Contact me to discuss.
Payment For Orders?
Weekly Drop orders require full payment at check-out. Holiday Drop orders and Gluten-Free-Week Drop orders will also require full payment at check-out. Special Orders will require a 50% deposit up front with the remainder due 1 day before delivery / pick-up.
Pick-Up / Delivery / Shipping?
Pick-Up is required for weekly drop orders, every Saturday 9:00 AM to 6:00 PM in 1/2-hour increments - location provided at checkout - free option for Special Orders. Delivery is available for Special Orders only (fee calculated during pricing) and is currently only available within a 25-mile radius including surrounding arounds such as: Meadow Woods, Hunters Creek, Lake Nona, Kissimmee, St. Cloud, Williamsburg, Dr. Philips, Winter Park, Apoka, Winter Garden, Clermont, Horizon West, Lake Buena Vista, Celebration, Poinciana, Davenport, and Haines City. Shipping is NOT currently available.
What Ingredients Do You Use?
Ingredients that may be used include all-purpose flour, cake-flour, 1:1 gluten-free flour, cocoa powder, beet powder, coffee, tea leaves, matcha/green tea, sugar, brown sugar, powdered sugar, monk-fruit, Jello mix, milk, buttermilk, eggs, egg whites, unsalted butter, canola oil, olive oil, vinegar, salt, baking powder, baking soda, dry yeast, cream of tartar, ground cinnamon-nutmeg-ginger-cloves, white chocolate, dark chocolate, chocolate chips, peanut butter chips, peanut butter, chocolate hazelnut spread, pecans, Reese's Pieces, Oreo's, gummy worms, apple crisps, culinary lavender, culinary rose petals, jimmies, boba pearls, jams, poppy seeds, orange-lemon-lime zest, strawberry-blueberry-lemon-blackberry-pineapple-banana filling, royal icing, coloring gels. Individual product ingredients provided in product details as found under the Shop Products / Full Menu section.
Allergies Anyone?
Please note: my recipes may contain wheat, eggs, milk, dairy, soy, peanuts, or tree-nuts. Ingredients are listed under the detail of each product as found under the Shop Products/Full Menu section. Please note: some ingredients used such as Jello mix will include other ingredients that company uses in their product. If concerned with other company products, please research ingredients they use. Please note: while The Purple Pig Bakery takes precautions to limit cross-contamination, all my confections are baked and packaged in a facility that does use wheat, eggs, milk, dairy, soy, peanuts and tree-nuts. You are solely responsible for knowing about any food allergies you may have verifying the product details before handling, using or consuming the product. If you have any concerns, please contact The Purple Pig Bakery, LLC to discuss.