Each month The Purple Pig Bakery will have select items available for purchase. Here you will find our FULL MENU - listing everything we create. See below for a link to our ROTATING MONTHLY OFFERING - a listing by month what items are available to order on the SHOP. To be reminded when your favorite items will be available, sign up for our newsletter, and follow us on Facebook and Instagram!
Loaf of rich semi-sweet yeast-leavened bread with various fillings 6-8 servings Freshest if eaten within 4 days. Do not refrigerate (may cause to dry-out)
Filled with a sweetened farmer's and cream cheese mixture and topped with a dusting of powdered sugar
Filled with plump white raisins layered throughout the bread and topped with a dusting of powdered sugar
A rich semi-sweet yeast-leavened bread filled with a warm spice apple mixture and topped with a dusting of powdered sugar
A rich semi-sweet yeast-leavened bread filled cranberries and rosemary layered throughout the bread and topped with a dusting of powdered sugar
A rich semi-sweet yeast-leavened bread filled with a lemon curd/poppyseed cheese filling and topped with a dusting of powdered sugar
A rich semi-sweet yeast-leavened bread filled with peaches throughout the bread and topped with a dusting of powdered sugar
4" 2-layer cakes infused with tea. 4 servings. Best same day OR refrigerate fresh 3 days (remove 20 minutes before serving).
Vanilla cake infused with Lavender Earl Grey tea steeped milk, layered with a light lemon zest cream cheese filling, and topped with a tea leaf/lemon zest buttercream with edible wafer paper flower and slice of dried lemon
Vanilla cake infused with Lady Grey tea steeped milk, layered with a light lemon zest cream cheese filling, and topped with a tea leaf/lemon zest buttercream with edible wafer paper flower and slice of dried lemon
Vanilla cake infused with Irish Breakfast tea steeped milk, layered with a light lemon zest cream cheese filling, and topped with a tea leaf/lemon zest buttercream with edible wafer paper 4 leaf clover and a slice of dried lemon
Vanilla cake infused with Chai tea steeped milk, layered with a light honey cream cheese filling, and topped with a tea leaf/honey drizzle buttercream with edible wafer paper bee and a slice of dried lemon
Vanilla cake infused with Chamomile Honey Vanilla tea steeped milk, layered with a light honey cream cheese filling, and topped with a tea leaf/honey drizzle buttercream with edible wafer paper bee and a slice of dried lemon
Vanilla cake infused with Oolong tea steeped milk, layered with a light honey cream cheese filling, and topped with a tea leaf/honey drizzle buttercream with edible wafer paper bee and a slice of dried lemon
Vanilla cake infused with Honeybush Mandarin Orange tea steeped milk, layered with a light orange zest cream cheese filling, and topped with a tea leaf/orange zest buttercream with edible wafer paper sunshine and a slice of dried lemon
Vanilla cake infused with Rooibos tea steeped milk, layered with a fresh strawberry cream cheese filling, and topped with a tea leaf buttercream with edible wafer paper sunshine and a slice of dried lemon
Vanilla cake infused with Matcha Green tea steeped milk, layered with a fresh strawberry cream cheese filling, and topped with a matcha buttercream with edible wafer paper sunshine and a slice of dried lemon
Available in mason jars (half dozen minimum required purchase)
Authentic red velvet cake, naturally colored and flavored with beet powder, layered with a cream cheese frosting and white chocolate shavings. Topped with edible rose petal pieces and sugar pearls.
vanilla
chocolate
Decadent chocolate cake layered with rich hazelnut chocolate cream and crumbled chocolate cookies. Warning: watch for gummy creepy crawlies!
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6" 3-layer cakes. 6-8 servings. Seasonal unless special order. Best same day OR refrigerate fresh 3 days (remove 20 minutes before serving)
Rich vanilla sponge layered with a bright cranberry and orange zest filling, coated in a smooth orange zest buttercream, and topped with sugar coated cranberries and fresh rosemary
Authentic red velvet cake, naturally colored and flavored with beet powder, layered with a cream cheese frosting and white chocolate shavings. Topped with edible rose petal pieces and sugar pearls.
Fluffy vanilla cake infused with Lavender Earl Grey tea steeped milk, layered with a light lemon zest cream cheese filling, covered in a tea leaf/lemon zest buttercream and topped with edible dried lavender pieces, wafer paper flowers, and slices of dried lemon
Warm autumn spices cake layered with a toasted pecan filling, covered in a light orange zest buttercream, and topped with white chocolate autumn leaves
Available to purchase by the 1/2 dozen. One cookie per serving. Stays fresh in air-tight container for up to 7 days.
Family butter cookie (like a shortbread) recipe infused with the sweet taste and floral fragrance of fresh dried lavender pieces. The cute pig shape is outlined with a purple royal icing.
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